1 egg
1 cup milk
1 cup cooked rice
3 Tablespoons melted shortening
1 1/2 cups flour
5 teaspoons Royal Baking Powder
1/2 teaspoon salt
2 teaspoons sugar
Beat egg, add milk, rice and melted shortening; mix thoroughly. Add flour sifted with baking powder, salt, and sugar. Mix together quickly. Fill greased muffin tins 2/3 full. Bake in moderately hot oven at 425 about 30 minutes. Makes 12.
Source: A Guide to Royal Success in Baking, copyright 1940, Standard Brands Inc.
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