Saturday, August 20, 2011

Sea Dream Salad - 1930s





1 package Lime Jell-O

1 cup warm water

1 cup grated cucumber

1 Tablespoon vinegar

1 teaspoon onion juice

Dash of cayenne

1/2 teaspoon salt


Dissolve Jell-O in warm water. Add cucumber, vinegar, onion juice, cayenne, and salt. Force through sieve. Turn into mold. Chill until firm. Cut in squares and serve on crisp lettuce. Garnish with mayonnaise. Serves 6.

Source: 48 New Jell-O Recipes, copyright 1932, General Foods Corp.


1 comment:

Valerie Boersma said...

I can just imagine how pretty this salad would be!